In this episode, JoJo Soprano, COO of Parry Restaurant Group shares insights on all of the financial and legal considerations a new restaurant business owner needs to undertake when opening a restaurant.
Business account reconciliation is an important practice that many owners use to ensure their books are accurate and cash flows smoothly across their ecosystem. Find out more about what it is and how you might use it to improve your business’s finances.
In Utah, one law applies statewide for food safety certification. Get all the details here.
Learn how all types of businesses grow with Square.
As consumers embrace new ways to pay, sellers are recognizing the ways to accept payments. Square has partnered with Retail Dive to bring you this playbook on navigating the future of payments.
If you’re opening a business that sells alcohol in Florida, you’ll need to obtain applicable liquor licenses.
If the pain around pricing, delivery or quality is high enough, your company may need to invest in an alternate sourcing scenario to reduce the risk.
Here are the benefits of a wall-mounted POS and what could make it a fit for your business.
Business owners are seeing the impact of inflation reflected in their day-to-day operations. With consumers changing their spending habits as well, what are some ways restaurateurs can fight inflation?
For restaurant and bar business owners, the gap is wide between the desire to start a business and actually taking an order. Andrés Ozzuna of Wooden Table Baking explains how they took the leap to start their business.
For restaurant owners who juggle indoor and outdoor dining, or who explored patio seating for the first time recently, here are some ideas to make your outdoor dining space more profitable.
Bryan Solar, GM of Square for Restaurants, shares how Square’s mobile POS is changing tableside payments for restaurants.
How Scaffidi’s adopted new tools to help grow the bottom line.
From diversifying your social media strategy to experimenting with your marketing tactics, here are some steps your business can take when there’s a big social media shift.
If you’re opening a barbershop or looking into a second or third location, this guide will walk you through all the information you need to know.
A recent survey found that 44% of Americans have used a buy now, pay later service. Offering BNPL is a way to facilitate transactions for your customers. They receive immediate access to their purchase with the flexibility of paying over time.
There are plenty of small business growth strategies you can use to jumpstart your business back to life and restore the momentum of your growth.
Learn how to easily accept online orders to improve margins and build customer loyalty.
Promotional marketing can have numerous benefits for your spa business, including renewed client interest, increased brand awareness, and more bookings.
If you own or manage a business with employees, including just yourself, it’s essential to know about IRS Form 940. Form 940 is also known as the
Here are ways food retailers can minimize the disruptions that have been caused by inflation and product outages.
Companies of all sizes face increasing signs that high inflation is becoming entrenched, forcing a review of fundamental business planning, including pricing, wages, and capital allocation.
From carbon neutral to cruelty-free, businesses are committing to business practices that are sustainable, eco-friendly, and they are certifying them. Here are the sustainable business certificates you may want to consider applying to for your business.
It might feel like there are new trends emerging every week, and while you don’t need to jump on every single one, it’s important to stay on top of what customers are looking for and explore bringing in new services that keep your business fresh.
Here’s how to set your restaurant apart from the competition.
Review your employee handbook annually to ensure your company is in compliance with all relevant federal, state, and local laws. Here are timely updates for business owners to address in 2022.
Struggling to attract new employees? Here are some out-of-the-box ideas that are catching steam.
Each county in Arizona has its own law requirements that govern whether employees need food handler training to work in restaurants.
Customer demand can fluctuate often. Use these operational tips to help you keep up with increases.
Use these tips to write a professional payment reminder message to a client and learn strategies to avoid late payments altogether.
Get paid faster with recurring invoices — they’re always free with Square Invoices. Learn how to set up automated invoices to get paid on time, every time.
If you’re ready to venture outdoors, here are some tips for finding success at festivals and events.
We’ve partnered with our friends at Bench to bring you a balance sheet template to help you see a more holistic picture of your companies’ finances and better predict what’s ahead for your business.
Look for these features when deciding on an online booking system for your business.
Learn how to close deals faster with a a project proposal that sets clear expectations and builds trust with clients.